Our night at the Hostel was so peaceful. The Hosts locked up the place and George and I were the only ones at home. We had the run of the place and in the morning, Paula had breakfast laid out with lunches packed. We had our morning biscotti with juice, banana and we were off. Just as we were leaving, Paula returned to bid us farewell. What a wonderful host she was!

The morning sunrise was spectacular. The colors, the birds and the sailboats were perfectly balanced and all I could think of was how grand our God truly is! It was a perfect day filled with all sorts of promise for the miles that laid ahead.

Being neither of us had our caffeine for the morning, the hunt for a Cafe was first and foremost. In the states, this wouldn’t be a problem but in Portugal, Cafes don’t open up till 9-10am. It was a bit past 8am and everyone was still hibernating in their homes and the streets were quiet. We passed our first Cafe at 8:45am and it was locked down like a steel drum. Looks like we were not going to have any caffeine boost this morning.

As we moved along, we kept hearing blasts. I was thinking birdshot but one can never be sure. We followed a dirt trail through farmlands, with crops like kale and grapevines, while others lands had uprooted corn fields and tilled soil. Nevertheless, there were farmers and hunters mending to the fields. No Pilgrims to speak of but quite a few bikers out riding.

As I was getting ready to find us a resting place, George pointed out some hunters coming our way. Sure enough, a father and son were heading toward us. They were ready for action with their rifles. I’m sure the growers around here are happy to have people come out and take care of the birds that are eating their crops.

Sure enough, a few hundred yards down the trail, there were a couple of guys who were loading up their truck. They had three dogs, Pointers in crates, and six dead birds. Perdiz are a type of partridges that live exclusively in Portugal and Spain. From the looks of them, they are good eating birds.

We carried on and shortly after noon, George and I had our very first climb of the Camino. I was a bit ahead and evidently a driver stopped and checked on my husband. Are you alright? Do you need a ride? Would you like some water? Are you sure you’re good? George explained to the gentleman that he was, in fact, fine, he had water and his wife was up ahead. And she would not approve of him getting a ride! Now, that’s not entirely true because of course George can get a ride anytime he wants. But George wanted to finish this day on his own, making the climb to Santarem and was feeling strong. Go George! I’m so proud of him because this is tough stuff especially if you’re not usually hiking 10-15 miles a day.

We continued up our incline and I came across this living water pouring out of an old stucco wall. There were four spigots that were spouting cold water without ceasing. I’m not sure if it was palatable but it sure was good enough to cool this body of mine down! George was reluctant to stop his forward momentum heading up the hill but once he saw me all cooled off, he walked down the stairs to join me. Good choice!

Now that we were cool as cucumbers, we made our final approach to Santerem. It is a very old town that sits upon a plateau. The valley below is considered the most fertile land in all of Portugal while others claim, the world.

This city has a deep history that dates back to Julius Caesar’s reign in 61 BC. Many have claimed this City including Germanics Tribes and then, the Moorish. The period of Moorish domination was finished in 1147 by the first King of Portugal, Afonso Henriques, who conquered the city on March 15. According to period chronicles, the King and a small army managed to take the city after some men climbed the walls during the night and opened the gates. The story of the conquest of Santarém is told in a heroic tone in the medieval chronicle De expugnatione Scalabis, which celebrates and justifies the power of the first Portuguese King. From a military point of view, the conquest of Santarém and, in that same year, of Lisbon were crucial steps in the Reconquista of Portugal.

So here we are, in the midst of historical events and culture. Next to Lisbon, this is the largest city we have walked through. With a population of 58,000 , this city has much to offer. After our climb today, George’s knee was giving him trouble so I made the command decision to take a day off. We checked into our Apartment, a private one bedroom that is in a great location, close to the center of town and directly on the Camino.

We hunkered down, took a shower, ate a very exquisite lunch that was way over priced, and headed out to town, without backpacks! George and I could walk for miles without our big backpacks on our shoulders. Maybe we will have to find out more about slackpacking on the Camino. We walked to the Mall which was interesting. It’s just like what we have in the States. Nice shops, overpriced clothing, fast food and gelato, and the most important commodity of all, Espresso. They also have their grocery store inside. It’s a one stop shopping place!

After eating gelato and drinking espresso, it was time to find a local hangout. I enjoy searching for places off the beaten path. On our way back to our Apartment, there was the perfect outdoor area called Taska. It’s a local bar with shared plates of food and lots of beer flowing! That’s our kind of place. The World’s Cup Rugby Championship was being televised and it was the first time Portugal made the cut. Everyone was cheering for their country, especially since they are an amateur team playing against professionals. It wasn’t a fair match but they were ahead! How exciting for Portugal!

George and I ordered our mugs of beer, olives, bread and cheese. The tables around us were lively with the locals, family and friends sharing life. When we were ordering, which was all in Portuguese, I asked the waiter to order for me being I really didn’t understand what was on the menu.

One of the guys from the other table asked if we needed help, How thoughtful. George bought his table a round of beers and before long we were sitting with the Portuguese. What a great evening we had. John, aka Briosa just returned from ten years in England. His friends at the table, he has known for over 20 years and were all catching up. Rita and Frederico are a couple and he is a World Renowned Trainer and Professional Horse Athlete. It sounds like he makes a good living at his trade and is quite passionate about it. Bernardo is the Socialite, as he knows everyone in town and always invited to the party’s. He’s a Bachelor but that is all changing this month. He finally met his match, a gal from Seville Spain.

Four hours later, we were being escorted home by Bernardo. Briosa is picking us up tomorrow and giving us a personal tour of his city and Bernardo invited us all back to his place tomorrow night for an authentic Portuguese BBQ. It just couldn’t have been planned better. Just another picture perfect day in Paradise. I think I could get used to this place called Portugal.

Good morning Portugal. What a beautiful sunrise we had this morning. In fact, what a glorious day. Today is an easy stage. Less than ten miles and flat as a pancake. The only bugaboo will be the extreme heat. But like I said, the miles are doable and we will take our sweet time.

George and I packed up and headed down for breakfast. Another extreme espresso machine was waiting for us. Push a button and obtain a luscious shot of pure caffeine. I’m thinking this is actually better than my Death by Coffee concoction I had on the Appalachian Trail! And that was good stuff. But it took a bit more work than pushing a button so Portugal Delta Espresso Machine wins. Some more meat and cheese, with fresh fruit. I am definitely getting used to this.

After breakfast, we hit The Camino promptly at 9AM. I can’t get over the fact that we can get the miles done by leaving at this time of day. But we can and we do. The morning walk was through town. There were a few locals running to the train station but more than that, many were sitting having their morning coffee. Espresso is a big deal in this country. And sitting around socializing is more important than most anything else.

Within 20-30 minutes we were back on the very nice paved trail. George equated it to a tennis court. It is smooth and flat with painted lines. Bicycles are on the left and pedestrians on the right. And for the most part, everyone stays in their lane.

After following the river, we broke off and we’re back on the dirt path, heading through reeds with lots of birds and flies! I’m not sure why all the flies but they were swarming around George. He doesn’t stink, he’s been showering everyday but they were on him like you know what. We saw one other Pilgrim, Carlos from Spain. But he was the only one today. The others have jumped ship and who knows where they are.

We meandered through some small farms with pigs, cattle and cats. Most of the fields have been plowed so whatever crops that they planted earlier, are harvested by now. There was a field that went on for over a mile and they obviously had grown small Roma Tomatoes because there were hundreds of them smashed on the roadway.

Around noontime, we found a place off the trail that had tables set up. That to me is a sign that there is food and drink available. There were three guys standing around and a couple of dogs greeted us. We found a young man working inside and he reluctantly took our order for two sodas. As we sat, we watched a ultra glider and two small planes take off. Evidently this was a small runway for locals. We drank our soda and were off again.

The dirt road turned to asphalt and we followed it to a very small village named Regungo. It seemed like it had seen better days. There was a small bar that was open in town and felt persuaded to help out the lacking commerce. We ventured inside, the only patrons were George and I and had our Brock Beer, the local Portuguese Brew. It’s a very light beer, like Ultra. This would be my hiking partner Blue’s kind of beer. The lacking of taste is made up by the fact it cools you down, and it’s cheaper than water. We finished it up without much complaining. George grabbed an ice cream for the road and me, icy cold water. I was dehydrated and needed to replenish my shriveled up body with nothing but good old fashioned water.

As we headed out of town, there was a berm that we walked upon. It reminded me of the old routes that Jesus would’ve walked. There is some discussion that many of the roads here in Portugal date back to the Roman Times. That would be right after 60 BC or a bit before. There is no doubt in my mind that these paths were used by merchants, villagers and Christ Followers for thousands of years. That to me is pretty darn exciting.

We made it to Valada before 3pm. Our Hostel’s name is Albergue Dois Caminos which translated is the Two Caminos. The section that we are on follows a path to Porto and also Fatima. We have been talking about which route to follow and I’m leaning towards Fatima. It is rich in history and very important to the Portuguese as this is where the children had the vision of Mother Mary. We have a few more days before we verge off.

Once at our home for the night, we met Paula, the Albergue Hostess. She situated us and being we were the only Pilgrims with reservations, we had the pick of the rooms. We went for the two single beds, no bunk beds tonight! I immediately took a shower and to my surprise, there was a washing machine. Hallelujah, that is the first time I would not need to hand wash my clothes. It’s incredible how the small things bring such joy! George cleaned up and we headed to town.

The town is situated on the Tagus River which we have been follow since Lisbon. This section was the first time I saw kids swimming, jet skies playing, and river boats taking tourists for sightseeing adventures. There was a Beach Bar that was loaded with locals and a few tourists. We continued to support the local economy and hydrated ourselves. We both had chicken salads with real potato chips. Afterwards, we walked to the south end of town and went to So’Rio, the finest restaurant in town. It also is situated on the river with music and many locals. We ate Pesto Salad with some libations and closed the place down. Now I’m feeling like I’m on vacation!

Walking the Camino has opened my eyes to a different way of doing things. There is something so satisfying when you finish a good days walk. Today was not a long hike but a hot one. I think with my lack of conditioning to heat, it’s hitting me worse than George. I’m used to rain, mud and muck but not heat, sweat and dehydration! George on the other hand has been working in the yard all summer and he’s acclimated to this unseasonably warm temperature. That’s One for George!

Tomorrow will be our first climb of sorts. I was looking around for a mountaintop and didn’t see anything. I’m thinking the climbs around here are not the climbs that I am used to, but rather a bump in the horizon. We will see, and I’ll report back tomorrow. Until then, stay hydrated!

This is going to be fun. From this day forward, I will state the kilometer’s that we are walking daily. It’s the way they do it around here, and it sounds like we’ve walked further. In reality, we are doing as good as we can. The Camino is set up in stages. The reason for that is not all towns can accommodate Pilgrims. Some places do not have Hostels or Albergues, or even Hotels or Motels. Each Stage is designed to allow you to arrive in a town that has services, such as a grocery or restaurant, along with a place to sleep. In theory, we are doing what we can based on the services and conveniences that are available. Today was going to be a longer stage.

I was up at 6:06 am. George was still sleeping soundly so I sneaked out, and headed downstairs to the kitchen. Breakfast is served at 6AM which is quite early for most Hostels. I should’ve taken a picture of the Self-Serve Espresso Machine. It was awesome! You could make a straight shot of Espresso, a Cappuccino, a Latte or just plain warm milk. It was the bomb of a machine and great tasting coffee to boot. I had my espresso, meat & cheese on a croissant with plain yogurt. And I sat waiting for George to arrive. He made it down by 7AM, and had his breakfast with Cappuccino. We talked with many of the Pilgrims we’ve been walking with, and by 8AM, we were on our way. Our earliest departure to date.

The walk out of town was a bit of a route finding exercise. There are many ways to get to Santiago and it appears that the path makers are upgrading the trail without decommissioning the old route. We knew we would make a right turn after Route10 and somewhere near the factory. We followed a dirt road that took us to a dead end, and finally decided that near Route10 means different things to different Pilgrims. About a mile down the road, I found the new and improved trail, about 1/2 mile past the factory. It’s all in your interpretation.

The dirt trail was hard packed and fairly flat. We saw very few Pilgrims today. I’m not sure why that is, but I have my suspicions. It was close to 90 degrees, super exposed with no chance of cooling down. Some Pilgrims like only walking, what they consider the good parts. I wouldn’t call George and I “Purists” but so far, we have stayed true to the route, when we can find it.

We made our way around some fields and followed the high speed rail line most of the day. When that train passes by, it is loud and fast. Bicyclist were using the trail much today. Some Bike-packers, other Mountain Bikers but no one was riding E-bikes. At least, not today.

We had another big route finding exercise about half way through the day. My map said to go straight, but there was a culvert, then two irrigation ditches filled with nasty looking water. There was a dirt road that went due east but that was not the direction we were headed. So after hunting and pecking, our only option was to walk over the downed fencing, up along the train track to the bridge trusses that conveniently cross the waterway. That sounds pretty darn illegal but it was the only option to continue north. No trains were approaching so we climbed our first pile of rocks, crossed the bridge, went down the other pile of rocks, trampled over the busted fencing and we were back on the trail. I felt a bit like an illegal alien, which in a sense I guess I am.

I spotted an abandoned building that provided great shade and George and I had lunch. We packed an extra sandwich to take with us from the Hostel along with some fruit. It was just what we needed for fuel and honestly, I wanted a break! George can walk all day without a break, but I like stopping. Even if it means sitting on a dirt gravel pad leaning against a metal building. Seems quite adequate to me. We ate, then continued on.

I’m not sure if I said it was hot today! I mean really hot. Like take off your hat and pop up your umbrella kind of hot. We had a few more miles to cover and I was savoring the last bit of water I had. I saw a parked truck up ahead and when I approached, Antonio asked if I needed something to drink? Really? Are you an Angel? I followed him inside this small outhouse of a building and much to my surprise, he had refrigerated sparkling water. He filled up my bottle as George was entering. I think George was more surprised than me and was thrilled to have ice cold refreshing water. That is what I call a Trail Angel! Never expecting such an act of kindness in a parched place as we were today. We nodded farewell with our water bottles filled to the brim. As I looked at my phone, it was 1:11 PM. Anytime I see a series of triple numbers for the time, I always think of the Lord! That is my cue that He is also thinking of me. Thank you dear Jesus for blessing us with sweet Antonio when we so needed him!

Only a couple more miles and we would be in Azumbuja. It’s a good sized town with all the provisions you would need. We went under the railroad crossing and popped up like moles on the outskirts of town. The first thing we saw was Ouro Hotel serving Cheap Beer. That’s our kind of place. We walked up to the outside tables, dropped our packs and went in for refreshments. There’s something great about having an icy cold beer or frosty glass of sangria, after a long, hot day of walking. Once we finished our libations, we decided to splurge on a Private Hotel Room with our own shower and A/C. And the best part, they serve breakfast at 7AM.

George and I washed all our clothes, well almost all our clothes, then laid them on the balcony to dry. And I kid you not, they were dry in no time flat! We headed over to Aldi, which is a German Market that has made its’ presence in Portugal. It is like our Walmart in the States but much nicer quality. We bought some vegetables, bread and chocolate. It was exactly what I have been craving. We walked around town for a bit, then headed back to our Hotel.

So this is interesting. When we left the Hotel, the gal who checked us in asked for our room key. Hmm, but why? She said this way it won’t get lost? I guess Pilgrims are known for loosing keys to their rooms? Okay, as long as we get it back when we return. They do things a bit different over here. In the States, you just pay an extra $25 if you lose your key. Here they just keep your key for you. I guess it works and no one is out of their $25.

This may just be this Hotel but another interesting bit of info. When you enter the room, your keycard is inserted into a slot. This operates your lights and any other device, like A/C or TV. When you leave, you must remove the KeyCard, and everything shuts off. That’s brilliant! Talk about cost savings. These Portuguese know how to pinch a dollar. Imagine doing this with your teenagers! Exit the room, and everything is turned off. I’d like to hook up my house like this. PG&E, watch out. Maybe we will actually stay in Tier 2 after all. No chance!

TDM = Total Daily Miles ; Total = Total of course from Lisbon to Santiago

Typically, my day begins bright and early. Let’s just say I’m not embracing the time change. Around 7:30am, I woke up. George is doing about as good as me. We got dressed and headed out around 8:30 to the neighborhood market. Our Hostel Hostess told us that anything and everything your heart desires, is available. She was Spot On!

We cased the produce aisle and grabbed some fruit, macadamia nuts, then meat, cheese and rolls. Today we were going to have food in our packs. Then we sauntered over to the Cafe and obtained caffeine, and breakfast. It’s the same as lunch minus the cheese. We ate and headed to the trail at 10am. Okay, so this is definitely not my backpacking time schedule, but today was going to be a light day. Little miles with no elevation. George’s kind of walking for sure.

We crossed over the bridge and saw at least 15-20 Pilgrims walking the trail. They had no backpacks and at first I was thinking they must be out for a day hike. But I was so wrong. There are companies that take your backpacks, make your reservations, plan your day, and all you have to do is follow the leader with a reflective vest! There’s pros and cons but after seeing them for most the day, I’m thinking the Baraga Way is much better. We can stop and go whenever we want. We get the pleasure of carrying our own backpack completely equipped with a nice scalloped shell and whatever provisions we want. I have no idea where they are staying but it’s going to be crowded. And their plans are to finish at Fatima, some 150 kilometers away.

Today we walked through many towns and cities, with little rural areas. Most of the day was following the large group of Pilgrims through on road walks. Once we made our way to the river, we all split up. George and I made a left turn, which ended up to be the Old Route and found our way to the quaintest town. It looked like a Movie Set filled with locals drinking espresso, eating lunch and laughing a lot. One of the locals tried to explain that we were on the wrong route but we actually enjoyed being off track. We found a place to have beer, one dollar for a small glass. I’m thinking that many of you may think I like beer too much! Well, I probably do but this is not IPA. The alcohol content in Portugal is quite low and honestly, beer is either the same price as water and many times, less than water. So why drink water when you can drink beer for the same price?

Afterwards George and I found out way back to The Camino and followed the new and improved pathway. They had just completed it and it is now hosting the Para-Olympic Race this weekend. There were many athletes warming up and preparing for their upcoming events.

By early afternoon, we arrived to our final resting place of Vila Franca. Much to our surprise, the place was packed with tourists and bulls! Yes, you read that right. They were running with the Bulls today, straight to the stadium. Poor little bulls! That’ll be their last day of running, or doing much of anything, for that matter.

We checked into our Hostel, which we were lucky to get a room at all. Between the large group of Pilgrims and the wanna-be Matadors, everything was booked solid. We scored a room with five others, one top bunk and one bottom bunk. I graciously offered George the bottom bunk. We have a shared bath that was occupied for over an hour! Our roommate must’ve been covered in extreme filth! Or oblivious that six of us share one bathroom 🤷‍♀️

Our town is bustling with activity and we made our way down the many streets. Happy Hour was being celebrated everywhere so George and I contributed to the wealth of the neighborhood and succumbed to a large beer. I found some gelato and we carried on.

After a bit, we ran into one of the Lithuanian Brothers. He was looking for soup for his sick brother. Oh no, what’s wrong? He could only equate it to his brother drinking too much beer?!?! He, on the other hand, drinks Sangria and is doing quite well. Hmm, maybe I need to switch it up a bit. Clear Sky, his name translated in English, offered to take us to his favorite restaurant so I could try this secret concoction of fruit and wine.

The Store Owner was so sweet and moved a table outside for us and brought two chairs. We were seated on the cobblestone walkway that was quite slated but after drinking a pitcher of Sangria, I didn’t care much. We had dinner, dessert and coffee and were quite content. I’m starting to think I’m going to be gaining weight from this little adventure! It’s just hard to say no to all this fine dining.

Another wonderful day on The Camino. George has a bit of a heat rash, which we have learned, must be going around. Our Lithuanian friend has the same thing, as well as a couple of ladies. It’s been mighty hot and if you’re not used to it, you can catch Heat Rash. Not really catch it, but it take take ahold on you.

Portugal is in the midst of a Heatwave, but the good thing is that there’s no humidity associated with it. I can handle dry heat any day of the week! Hopefully within a few days or so, it’ll start cooling down. I sure hope so because I have a down jacket, rain parka and smart wool shirt that is going to waste! In time grasshopper, and you will be wanting to wear shorts again.

Our shared room is with a couple of other gals, one from Holland and the other from Spain. There’s two more in the room around the wall but haven’t talked much to either of them. They are both coughing something terrible. There won’t be much rest tonight! There are so many Nationality’s represented on The Camino and US is quite small. Where are all the Americans? Maybe I’ll see them later down the trail.

One final note. Today is my Mom’s Birthday along with Mom and Dad’s Anniversary. I so miss Mom and I know Dad does too! Hi Dad, sorry I couldn’t call but my phone is not equipped for foreign calls. Not that you’re a Foreigner! I miss you so much and was thinking of you and Mom all day. Your love for one another was a gift and reminds me how the Lord loves us so well!

And we’re off. Last night, both George and I were wide awake at 3am. Not good since we had no plans of leaving that early. We both finally fell asleep and woke up at 8am. Oh my, that’s not going to be a good start!

We high tailed it out of our apartment and headed down the street to hail a taxi. Lucky for us, it was pretty quick. Being we already walked the route from the church to Lisbon, there was no reason to recreate that section. We were dumped off near the Parque Das Nacoes, close to the airport. We found a Cafe and had some coffee, fruit, croissants and fresh squeezed orange juice. All carbs and sugar which was perfect for our morning meal. Close to 10:30am, The Baraga’s we’re like high speed turtles looking for the Camino.

We followed our map and within 5-10 minutes, we found our first Pilgrims. All the way from Lithuania, the brothers were walking to Santiago. It just so happened we both started the same day and would be hanging with them throughout the day.

Our trail followed much of the river front which was home of the largest skyscraper in Lisbon. There was a Skateboard Park, Boardwalk, and plenty to see. They also hosted the 1998 Expo here, which brought people from all over the world. And to think, we were told that The Camino from Lisbon to Porto is boring. I beg to differ! It is steeped in history and cosmo, along with plenty of bird watching.

We meandered off the trail, literally and made our way over a bridge that spanned an estuary. It happened to be the wrong way but there’s more ways to get to Santiago than following the Camino. Once my compass was recalibrated, I was able to get us back on track. We crossed over many light rail tracks, by way of a pedestrian bridge and made our way to Sacavem. We briefly were on city streets with tons of roundabouts before making our way to an exposed dirt trail that followed a good flowing creek.

At this point, we were exposed, The temperature was soaring into the high 80’s and George was hot! We had several miles to cover with not much shade. Our water bottles were lacking, and no real substance to get us through. We found a shaded table with concrete benches that we rested on and commiserated with a fellow pilgrim named Rudy. He’s from Germany and is walking his 7-8th Camino. Talk about a wealth of knowledge. We need to stick close to this Pilgrim. George shared his one and only Power Bar with me and we continued to Granja. This was our only hope for a meal and possibly, a beer!

Granja lived up to our expectations as all the Pilgrims and more were eating, drinking and resting. The best part, it was in the shade. I first grabbed the biggest bottle of water I could find, then two beers and lunch. As we were eating, the German and his friends booked a room in a Hostel up the road. That sounded like a good plan being they were sold-out the night before. I was quite surprised as this is what I considered “off-season.” Evidently it is, for certain sections of The Camino, but not for Portugal. It’s still nice and warm, well, actually hit and many Pilgrims like this type of weather!

I called the Hostel and booked a private room with our own bathroom for $45. That’s a good deal and now we will have our own place to sleep for the night. A Blue approved room for sure. We finished our egg, cheese and ham omelette with pickled vegetables and French fries. The food here is so different than the States. We ate till we didn’t need to eat anything else, then walked off towards our evening destination.

The afternoon was still fairly toasty and we ran into a few others along the way. The trail was a mixture of dirt, cobblestones and some asphalt, but for the most part is was quite rural. Towards the end of the day, we passed a Shepard with his flock grazing along the trail. They definitely knew his voice because when he moved, they followed. I love watching how the sheep respond to their guide, their one and only Shepard.

With less than a couple of miles to go, we headed through an industrial area with many abandoned buildings. There was graffiti everywhere on the old concrete buildings, but yet a great trail that led to a park and future million dollar apartments and penthouses. I’m sure there must be some plan to demolish these old relics but for now, they are prime for artists to paint on.

We finally arrived to our digs for the night, Alfa10 Hostel. We saw the German and his friend, met another couple of gals from the States and made it to our private room. This is not the normal on The Camino, but for today, we will take advantage of it.

After showering and doing laundry in the sink, we were ready for dinner. We headed across the street and ate to our hearts content. I cannot get over the amount of food I can order for a song and a dance. I had grilled fish with vegetables, soup and bread. George had soup and salad, and we consumed beer. After dinner, George ordered a cafe con leche and I had brandy. Our final bill was $22. I could get used to this place!

For our first day on The Camino, I think we did quite well. The miles will come, the heat will dissipate and our body’s will adjust. George did great and was quite the trooper, even at the end of the day. We met some new friends and we learned many lessons. We definitely need to have some emergency rations on hand, and maybe a second bottle of water. Our umbrella’s worked marvelously in shading us from the blaring sun, and cooling our body core by a good ten degrees. George was a skeptic but now, a believer!

Sleeping in a private room is grand until the random pilgrims came barging in at 10pm. Not sure why that happened, especially being our door was locked. Somehow someway, their key opened our door. Hmm, fun times in the Hostel! Hopefully that won’t happen anymore tonight. George is fast asleep and I’m ready to do the same. Boa Noite and have a good night or day, whatever it may be.

With any adventure, there are always kinks. George and I were off from Sacramento Airport. All was good. We used the self-serve ticket line, then it said, “you must see an agent.” Hmm, that’s new and exciting. Maybe they want to upgrade us for free?!? That’d be nice. Somehow, we did not have seats assigned so she found us two seats together. With our brief inconvenience, we head upstairs and go through the gauntlet of TSA Personnel. Did they tell them to have no personality and never crack a smile? Oh my. It was like going to Penitentiary without wearing Prison Blues!

Once we negotiated that, we were seated, waiting for the Boarding Call. That’s when it happened. Over the loud speaker we here, “Sorry but we had to send your Flight Attendant home today for reasons unknown. There will be a delay until we can find another to fill her spot. Typically this wouldn’t be a huge deal, but our second flight from DC was quite tight. Luckily, Bri had already come to the airport and was assigned to another flight. She was reassigned to our plane. So with the short delay of only 45 minutes, we had 20 minutes to make our connecting flight. Oh joy!

We landed in DC, and ran to our boarding gate. It was tight, but we made it. Then we sat back and enjoyed the flight to Toronto. Once in Canada, we have plenty of time to eat and drink. By 11pm, and some 18 hours later, we were on our final leg!

The ride from Canada to Lisbon was with Air Canada. What a great crew they had. Drinks and pretzels, then dinner and wine. Followed by a great movie, a personal sized pillow and blanket, I was ready for a Red-Eye to Lisbon. I made it through the first flick and by the second, I was barely keeping my eyes opened. All snuggled up in Coach, I slept for a whopping 2-3 hours.

George and I landed in Lisbon, Portugal at 11am Monday morning, cleared Customs and walked the four plus miles to our Hotel. It was actually the best thing we could come up with after being trapped in a plane for 24 plus hours! Walking felt wonderful. Now that’s me writing this, not George. But I think he’d agree with the idea. After nearly three hours, a couple of breaks, we arrived at our Air B&B. It was perfectly situated in Alfama, a lovely barrio with tons of Cafes, Bars and Restaurants.

We offloaded and found a place to eat and drink. Alfama overlooks the water, and is such a great location. There are Cruise Ships that drop off thousands of tourists daily, and this means lots of things to do. George and I found a swanky little patio that overlooked the water, and had our first Portuguese Beer.

We walked the town, found one of the oldest and important Cathedral’s in all of Portugal. Honestly, we had no idea that this was the case until we started reading about the history of St. Vicente Cathedral.

The original Monastery of São Vicente de Fora was founded around 1147 by the first Portuguese King, Alfonso Henriques for the Augustinian Order. Built in Romanesque style outside the city walls, it was one of the most important monastic foundations in mediaeval Portugal. It is dedicated to Saint Vincent of Saragossa, patron saint of Lisbon, whose relics were brought from the Algarve to Lisbon in the 12th century.

The present building dates from the rule of King Philip II of Spain over Portugal from 1580. The monastery church was thought to have been principally designed by the Italian-born architect, Filipe Terzio and constructed between 1582 and 1629 with other buildings added up until the 18th Century. It also happens to be the starting point of The Portuguese Way to Santiago.

As we left this Cathedral, Tui, the Tour Guide spotted us. He introduced himself and proceeded to take George and I on a two-hour tour of all things Lisboa. We heard of the historical events that were significant to Portugal becoming a country. Between the Moorish and the Spaniards, there was much fighting that occurred before Portugal became its own. Such a brilliant story of a people who knew that they were Christians and kept to their roots.

Tui took us to Alfama, Home of Fado Singers and Music. We walked in the narrow streets were cars cannot drive. The Locals must walk to their homes and nearby shops and restaurants, which keeps them in great shape. Not an overweight Portugues anywhere. We tried a Tart Cherry Liquor named Ginja that is poured into edible Chocolate Cups. They have been making it for over 100 years!

Tui commandeered the finest Fado Restaurant in Alfama, reserved us the best table and we proceeded to have an exquisite dinner! It was a seven course meal with olives, creamy local cheese, bread along with garlic clams, rice dish with squid and shrimp, flat-iron steak on a rock salt stone, along with Cappuccino and Almond Tart. Afterwards, we found a taxi who took us to the wrong barrio. With the help of Google Maps, we made our way home, collapsed and slept till the next day.

Welcome to Portugal! It is going to be an entertaining journey with much to see, plenty to eat and drink, and lots of exploring. On Day two of Lisbon, we walked close to 8 miles, ate and drank some more, purchased new hiking poles and a few last minute items. Ends up, we have already hiked a large portion of the first leg of the Camino by mere fact that we walked from the Airport to our Apartment. So we knocked off a few more miles today, without our packs, and plan to officially start tomorrow on Wednesday.

We have met a few Pilgrims yesterday and today. Mary from Pennsylvania, just finished her Camino from Porto to Santiago and gave us plenty of tips. She was giddy with excitement. The biggest takeaway I received from her was never be concerned with the time, leave your watch at home (which we did), don’t worry about the miles as they will come, but just enjoy each moment as you journey north. Great words of wisdom from a fellow pilgrim.

We have one last night of rest before we put on our packs and walk. Hopefully we have left our burdens at home, leaving ourselves to be only concerned with the mandatory single step ahead. No worries of where we will be from one day to the next. No reservations booked but only a path that will most definitely lead us to peace and harmony in the days that follow. Until we reach our starting point, we will rest and enjoy our time together in our private room in the quaint quintessential barrio of Alfama. I look forward to posting the wonderful and incredible adventure of The Baraga’s. Until then, Adeus (Goodbye in Portuguese).