Day 16: May 24, 24 Boadilla del Camino to Carrión de los Condes Today: 19.5 miles Total Stats: 215.3 m & 368.5 km

Oops, this was suppose to be an easy day! We were up at our typical 6am but didn’t find our way till 730am. I had estimated some 15 plus miles, not 19.5. No wonder George is beat tired! To our saving grace, today was flat as a pancake.

Flat Trail with Miles of Green

After we drank our Spanish Coffee, our day started. There was a bit of a search for the trail, but after circling the town, I saw the yellow arrow and off we went. Sheena was having the same dilemma but we all converged and started following the canal.

George and Sheena

It continued for endless long flat miles. Easy walking and we had a great time talking with Sheena. She’s a nurse from Seattle and walking solo for the moment. She started with her brother but he was much faster and after a few injuries, she decided to take a few rest days. He continued on, and Sheena started back up after she recovered.

Bridge Over the Canal

Ends up that she enjoys hiking solo, being in her own thoughts and contemplating her next steps. Her and her husband are both nurses and since COVID, there are many options available for their future. We stopped at the first town, Fromista, had another coffee and tortilla, and nodded farewell.

Sheena with Me & George

As we left town number one, we came across a rolled over Big Rig and Dump Trailer. He may have taken the roundabout a bit too fast, dumped his load, clogging the roadway. That was a costly mistake. They had three heavy duty tow trucks, attempting to upright the trailer. Gosh, memories came flashing back to the days of work. Now my only work is walking from town to town!

Traffic Control at Rollover

Next stop was town number two, Pablocion del Campos. It really wasn’t much of a town, but with the sun shining and the day warming up, we stopped for a soda and the most important, bathroom stop. We kept seeing my friend Carolina from Day One at Orisson’s. She’s been laying low with a bum knee but back walking again. Yeah Carolina.

Town #2 Pablocion del Campos

As we left, there were two distinct trails, both going towards Santiago. After consorting with my Wise Pilgrims App, I made the command decision to take the trail to the right. It ended up adding on those additional 3-4 miles by way of wandering through the farmlands. Almost all the other pilgrims took the same route however, as the other path followed the road with heavy traffic. That’s never fun.

Yep, That’s the Way!

We talked with quite a few pilgrims and even a Bicyclist. She was the first biker who I actually saw stop and enjoy the scenery. I commented to her that it was nice to see her enjoying the sights. She’s from Colorado and riding about 40 kilometers a day which is 30 plus miles. She just exchanged her road bike for an E-bike. It was too hard to get up the mountains with all the extra gear on pedal power alone. Now she has options and is having a much better experience. E-bikes are the way to go here as the trail is quite challenging for bicyclists.

Biker from Colorado

Villamentaro de Campos was lunch stop. We both decided on a Mista Salad which has tuna, egg, tomatoes, corn and spring salad mixture. It was just what our bodies required, along with some hops and barley.

Pilgrim Artwork

After lunch is when we realized the miles were not adding up. What do you mean we still have 9 miles to go? We followed another muddy creek and fields of grain. For the first time, we actually saw farmers plowing the fields, cutting the crops and appeared to be harvesting some of the grasses. As I was watching one of the farmers on his big tractor, I noticed that he had a cattle dog, chasing him back and forth. At closer inspection, it looked like our dog Zoey. I called “Zoey” but she didn’t respond. Maybe it was just another dog that looked like her. But boy oh boy, she had lots of energy!

Zoey Herding the Tractor

We covered many miles and saw one last town, Villalcazar de Sirga. The place was small but had a sign for Smoothies. That sounds great. George and I both partook and cooled our body core temp down a few notches. There were a few Pilgrims enjoying their smoothies too. As we left our final rest stop, sure enough we saw a couple more storks and their grand nests atop the highest point. I’m gonna guess that these nests are the size of a 55 Gallon Drum. They are big enough to house a Pterodactyl!

Huge Stork Nest with Mamma

We hooked back on to the path that followed the road. Now I’m thankful that we took the other route. I definitely would not have enjoyed this walk. We walked quickly into town, some four miles more to go. Poor George. His bag wasn’t packed well this morning and his back was screaming. Lesson learned. Pack the heavy stuff lower. He had his clothes riding high and it was “no bueno!”

Heading into Town

Once we arrived, it was a self check-in. Kind of like ringing up your own groceries and bagging them. At the end of a hot day, the last thing I want to do is check myself in. God’s timing is always perfect timing and this beautiful woman arrived and asked if she could help? Please, I’m about at my Witt’s end and really don’t get all the details that this machine requires. She plugs in all the vital information and before I know it, two key cards are spit out of the vending machine. Then she opens the door and tells me what room we are staying in. Three floors up, Room 5. We are on our way. Thank you my sweet angel!

Welcome to Carrion

As we are climbing the stairs, I look outside and there’s a pool. Oh my, that is an incredible surprise. All I can do is get to our room, strip down, and throw on my tank top over my underwear and very stylish bra that acts as a bathing suit, in a pinch. And then I head to the swimming hole. At this point, it can be a cold plunge but I’m still going in!

Glorious Cold Water Swim

And it is. The temp says 68 but I’m thinking 50. One foot at a time and this girl is in the pool, I’m the only one, but that’s okay. After awhile, George gets brave and puts his feet in the water. Definitely not going for a dip.

Dinner Course One

After lounging around, we head out for dinner and find a fabulous restaurant recommended by the locals. All the Pilgrims are there with paper tickets in hand. Hmm, we don’t have tickets or reservations but they still allow us in at 7pm. Yeah, dinner at a high end fancy pants place before 9pm! That’s a big deal. The food was outstanding and we waddled home, climbed the stairs and tucked ourselves into bed.

More Red Poppies Along The Way

Today was not the short day I was hoping for and definitely not the day George had envisioned! But we still made it, with a few new blisters on George’s feet and me, a bit tired, pooped out and ready to plop into bed. The lucky part is we have a lovely bed to flop into. That’s much more than most people. Another incredible day on the Camino, doing it His way!

Me & My New Bronze Friend

Day 15: May 23, 24 Hontanas to Boadilla del Camino Today: 18.5 miles Total Stats: 195.8 m & 337.1 km

Waking up in Spain is quite nice. The sun was shining today with glorious blue skies. In fact when we left our lovely Albergue, we had an Alpenglow on the church steeple. It was the first time I’ve seen the sun shine like that on something rather than a high mountain top.

Alpenglow on Hontanas Church

This mornings walk was nice and flat! As we walked out of town, our Korean friends were having their morning briefing. I jumped in their circle listening intently, and not understanding a word. They all started pointing at me, laughing and before long, we were in a group picture with George-son too. They are hearing to Santiago also and ends up, their itinerary matches ours. We will all be in Santiago on the same day. What a celebration that will be!

George-son & Kelly-son with all our Korean Friends

Out of town, the Camino headed into this beautiful valley with more wild flowers, grain and oats or something that they grow to feed cattle. It lines the trail forever! A few miles down we ran into the impressive Ruins of San Anton, built in the 14th century.

Fields of Grain & Cattle Feed

It sheltered poor people, pilgrims and sick people with the illness of the San Anton’s fire until the end of the 18th century. In its Arch you can appreciate two cavities opposite the door. This is the place where they deposit bread and wine for pilgrims. Since the summer of 2002 it has been a private shelter for pilgrims. Now it is a Albergue that has an outdoor amphitheater that is frequented by grand singers and musicians who entertain under the starry nights.

Convent of San Anton

After leaving the ruins, our path leveled out and directed us through the fields again. In the distance was the town of Castrojeriz, which I have deemed my favorite place in Spain to date. Just the pathway alone to the town receives high billing. But what truly is the crowing jewel is the Castle.

Wildflowers Leading to Castrojeriz

Castrojeriz runs down from the top of the mountain and is close to 2,000 years old. The castle sits upon a mountain, which gives the area the common name of Castro. Its first construction dates from the 9th century. There are three distinct parts of it: the first 9th century tower above roman basement, the 11th century tower and the keep and advanced defenses from the 14th. The adaptation for the artillery was done in the 16th century.

The City of Castrojeriz with Castle on Top of the Hill

As we walked closer, it reminded me of Jerusalem, sitting on top of a hill overlooking the city. Or King David’s palace, or maybe Masada, on top of a mountain protecting the people from intruders and invaders. Whatever it may be, it must have been quite the fortress in its day!

Queen Kelly with the Castillo as My Crown

Let’s be real! I am not a Queen or I’d be carried to Santiago! And that’s not happening so George and I waltzed out of town. The next big bit of business was our 12% grade climb up 1050 meters. I’m thinking, 3000’ climb? There’s no way I would’ve missed that in the map? I could see the trail from quite a long distance, and anyway you slice it, we had a climb.

Love this Monument Sometimes Boots Are Left

Once atop the biggest pass of the day, was an outstanding view of the valley below. We took a short break and met another couple, Sicily and Danny. They were from England making their way to Santiago. Sicily had tweaked her knee and had it wrapped with gauze. George and I helped with a little First Aid. I had a patella wrap that I wasn’t using and thought, this could do the trick. She was super grateful and continued on with a new improved knee wrap.

The Winding Uphill Trail

The rest of the day was fairly straight forward, a crazy downhill and then valleys and plains that paved our way. We made a pit stop at the last Albergue and had a beer and potato chips. There we saw Sicily. She was new and improved and quite happy with her wrap. Tears of joy as she thanked us for the little piece of neoprene. You are so welcome, my little Pilgrim.

Last Pit Stop of the Day

Back on the trail and finishing strong, we made it to Boadilla. It is a very tiny village but has hoards of Pilgrims here. As we entered the square, we saw the big church with no less than eight stork nests! Both Momma’s and Daddy’s were attending their baby’s, flying off and bringing back worms and such. I was mesmerized with the size of their nests.

You can See Four Nests from this Picture and Baby Storks

We checked in and made our way to our room. Once I opened the window, I was face to face with two of the Stork Nests. One of the parents had just returned and started dancing and making a loud squawk. The little storks were flapping their wings and terribly excited for their parents return. Pretty sweet stuff we experienced here on the Camino.

Storks From our Window

Dinner was a Pilgrims Meal with 50 others. It was loud, fun and the food was pretty good. We sat with people from Brazil, Italy, Korea and US. It was a great time and George’s first ever Pilgrims Meal. Quite the day.

Many Faces of the Pilgrims

We are closing in on our half way point, and walking the Meseta. Some Pilgrims skip this section as it can be long and not their cup of tea. I think I’m speaking for both George and I here. This is a gorgeous place and each corner reveals something new and more interesting. We are definitely stronger than when we started and now comes the challenge. Can we find that inner peace? Can we take ourselves away from the noise, the fear and the worry of the day, and just be. Be in the present, sit with what’s happening right now and thinking, there’s nowhere else I’d rather be. I’m embracing that as we get up every morning and walk another 35,000-40,000 steps a day. So now, I only need to rest in His ways and He will do the rest.

Our Next 175 Miles

Day 14: May 22, 24 Burgos to Hontanas Today: 19.8 miles Total Stats: 177.7 m & 307.1 km

After a day plus of rest, George and I took off solo. M&M are returning home by way of Madrid. Gosh, I’m going to miss them. They really brought great fun and laughter to our Dynamic Duo. Mel & Moody were up, standing on their balcony and waved goodbye, as we walked out of town, early this morning.

Gonna Miss These Two

Another cool morning but promise of sunshine and no rain. One out of two is not bad. We did not have a drop of rain, but the sun never really materialized. Cloudy, cool and a northern wind showed up. Talking to the locals, this has been unseasonably cold. By now the sun is out and the Pilgrims are warming up. Still I’d rather have cooler weather than warmer or hot days!

Tons of Pilgrim Art in Burgos

Our day was split into 3 – ten kilometer segments. It was the only way I managed to keep my other half alive. The walk out of town was unremarkable except for the University. That’s a given. Once we passed the campus, it was flat open fields of grain. There was a small creek we followed, and a highway. We made it to Tardajos and George had his Coffee and Chocolate Croissant and I ate a Potato Egg Tarta that was pretty dang good.

Rio Arlanza

The next ten kilometers were a surprise. We climbed a little over 1500’ and walked through Rebé de la Calzadas. There was a small unremarkable church and George said we could get our Pilgrim Stamp. But it was much more than that. This sweet Nun was inside giving blessings to all the Pilgrims that came through. She asked our names, laid hands on us and prayed for our safety on this journey to Santiago. It was absolutely precious.

Blessing from Camino Nun

With our blessing upon us, my pack felt lighter and I had a bounce in my step. We had quite a bit of a climb still and there were tons of Pilgrims ahead. The hills were greener than green, the wildflowers lined the pathway and the clouds as menacing as they looked, spared us from any precipitation.

Rolling Hills of Green Upon Green with Flowers Abound

As we crested the plateau, there was a metal cross that shined above the town below. The cross represented protection against all evil and good tidings to the people of Hornillos del Camino and the Pilgrims that journey through this region.

Cross Protecting This Region

We arrived in this tiny town and looked for a place to eat. About halfway through town, I spotted a Bar-Restaurant which is typical for these parts. When we walked in, AC/DC was playing. This seems like my kind of place. There were five tables and one was open. The waiter/owner/barista/cook sat us down and gave us a menu. This is going to be indescribable.

Starters at Lunch

Starter was Mixta Salad for George and I had Chickpeas with shredded cabbage slaw. It was out of this world. The main dish for George was Beef Stew and I had Eggplant with Mango and Pomegranates. I’m always amazed at what someone can concoct in a tiny 5X5 Kitchen. Michelin Star ⭐️ approved.

The Best Eggplant Ever

Our last 10 kilometers had another slight climb and was quite nice. The only issue was walking 20 miles and my feet were screaming. But the saving grace was the scenery. If you can block out the pain and suffering, you can really appreciate the absolute beauty that surrounds this magnificent trail. The grasses were waving in the wind and the flowers were broadcasted throughout the grain. Looking out over the grain, was like an ocean that never ceased to end. Green and reds that took you to the end of the earth!

Poppies and Grasses As Far as The Eye Can See

Just before 5pm, we walked into town. I reserved this place 3 months ago so when I saw the sign that it had a spa, I was quite surprised. We checked in and I asked the gal, is there really a spa? Yes there is. We offloaded our packs, changed and headed down to our private Oasis.

Heading into the Spa

It was the most unexpected luxurious place I have ever seen on the Camino. Indoor pool with jets, water fountains, recliners with jacuzzi jets and a wet sauna. I think I died and made it to heaven. George was taking it all in and no complaints there. What an incredible ending to a super tough day.

Bring Down the Waterfall

Thank you Lord for your blessings and mercy to these two pilgrims. Each day that I walk the Camino, I honestly never expect anything more than a place to rest my head at the end of the day. Yet, it seems that each daily walk I encounter more than I ever imagined. You continue to give me strength, make me stronger and I yearn to trust your ways. Thank you Jesus for all you prepare ahead of time. And for all the sweet icing on the cake!

Made it Another Day

Day 13: May 20,24 Atapuerca to Burgos Today: 12.5 miles Total Stats: 177.7 m & 284.2 km

It was pretty darn cold last night. So cold that there was ice and hail on the ground when we walked into Orbaneja Riopico, but I’m jumping the gun. Let’s start from the beginning.

Morning Sunrise & Sheep

As we left town this morning, we saw dozens of Pilgrims. Everyone wanted an early start as Burgos is a culmination of sorts for hundreds of people, including M&M. The town was shut down like a steel drum so we had to walk to get our morning cup of Joe. To Moody and George’s surprise, the only coffee in our humble abode was decaffeinated, and that just isn’t going to motivate my team. So we left and walked to the next town.

Leaving Conchi’s House

We had one climb and it was the first task of the day. Within a half a mile, we started up our rocky path. Mel and I had wondered where all the wildlife was because outside a red squirrel, tons of birds, some lizards and worms, we haven’t really seen anything. But she did point out some deer droppings so maybe if we keep our eyes peeled, we might see one or two. Nope, nada, zilch. We climbed our rocky path, admiring the views of our town below and the terrain we’ve covered. It’s pretty remarkable when you looked back and see the turbines some twenty miles back that we passed yesterday.

Atapuerca is Where they Unearthed Neanderthal Species of Life

As we neared the top of our climb, was a huge wooden 50’ cross that was erected. At its base was a pile of rocks that some had placed as a sacrifice or release of one’s burdens. There were several pilgrims standing at the foot of the cross, praying, reflecting and just worshipping what this cross represents to them. Tears in my eyes, I found a rock and placed it carefully on top of the other thousands of rocks. It made me give thought to the sacrifice Jesus made for me and how grateful I am for his undeserving love. We all spent several minutes in this sacred place, having time to ourselves.

The Wooden Cross

Where the cross had been placed was on top of a Table-like mountain. It was flat like a plateau with low lying scrub and a few trees sprinkled about. If I didn’t know better, I would’ve thought we were on an African Plain or somewhere quite remote. It was eerily out of place in Spain and thankfully it allowed us all to walk easily.

Early Morning Mist & Downhill to Coffee

At the edge was the downhill slide to Villalval, our much needed dose of caffeine. In the very distant corner was the city of Burgos, a good 10 miles away. To my surprise, was a huge mining operation to the north. Just below the clouds you can make out Industrialized Spain. In the last 150 plus miles, I had not seen any sign of clear-cutting or factories, but here was a massive mining operation in front of my eyes.

Mining for Iron & Ore

We followed the steep slope down and hooked onto a paved road that was vacant of any cars. It was only 9am so most Spaniards are just waking up. No traffic to dodge, just us Pilgrims clogging up the road. We followed it for a couple of miles and like the Golden Arches, we found a beautiful Cafe. I think every pilgrim I saw in the past ten days was there!

George & Moody Before Caffeine

We all stopped our packs and headed in. There was what appeared to be a husband and wife running the place. They had a system down that was extremely efficient.

Inside our Cafe

The Toasted Sandwiches were actually toasted. That might seem obvious but in Spain, they typical are barely cooked, let alone toasted. George and I both had toasted sandwiches, George had a chocolate eclair with his coffee and I had a Quad-Shot of Espresso. That about sent the Barista tilt. So four shots of espresso in four cups? No sir. I’d like four shots in one cup. I guess no one ever thought of that before. His wife laughed and asked if I was planning to run to Santiago today? Just Burgos. But that’s a thought…

Pretty Darn Green after the Rain, Sleet & Hail

We ate and drank and hit the road, fueled up and rearing to go. We had a little over nine miles to go and it was still early. When we arrived to the next town, Mel noticed ice on the ground. It was actually chunks of hailstones from last nights storm. I couldn’t help myself and being Moody was the closest, a snowball fight ensued. Well I guess you can’t call it that, if the recipient doesn’t respond! So it was more like a snowball massacre. He earned the Gold Star today for taking it so well. Especially for a guy who I’ve been told, doesn’t like getting wet. I can definitely see more Navy Seal training in his future.

Big Snowball Making

We crossed a highway and followed the river. This was a big source of contention as there were two highly marked and visible trails to take. But George had read up and said don’t take the trail that goes through the Industrial Area. Well that gave me a 50/50 chance of picking the right path. Luckily I did and we were on our way to Burgos.

Walking Man in Burgos

Once we entered the town proper, there were tons of retired people walking the trails and paths that paralleled the Camino. It was wonderful seeing all the locals out walking just because they like the fresh air and exercise. We spoke with one woman from Burgos who offered to carry someone’s pack. Before I could speak up, Moody was taking off his pack! Mel wasn’t a bit surprised and we all continued carrying our own burdens.

Me and Mel Burgos-Bound

Before we knew it, we were in Burgos. Our hotel is right next to the Cathedral with our balcony facing the church. If this isn’t the best place ever, I don’t know what it! We have a room that we were able to check into hours ahead of time and we are in the midst of the most important event that ever took place in Burgos, the building of this Cathedral.

Our Beautiful Room Overlooking the Cathedral

So many of the Pilgrims I talked with today are stopping here. They have many reasons why they cannot continue but it was important to them to have the culmination of their walk ending at this sacred and integral spot. I understand why. It is magnificent!

Burgos Cathedral

Burgos is bittersweet to George and I. Our friends and fellow pilgrims are headed home from Burgos. I remember only a few months ago talking about this walk and asking if they’d be interested in joining us? We went to their house, talked about the route and our dates of passage. A couple of days later,Moody was back at our house making reservations with me. We had such great memories with M&M and honestly, I wish they were doing the distance with us. Yet, I am certain that this will not be our last walk.

Me & Mel Overlooking Burgos from the Castle Wall

Mel and Moody, you two are.genuine friends who have blessed us for the past ten days. We have treasured memories that will stay with us both for a lifetime. Congratulations on making your first Camino and walking 150 miles! That’s pretty darn close to Navy Seal worthy status. Thank you for your flexibility, for your patience and forgiveness, but mostly your friendship. What a time we all had. Now you can go home, get a massage, kick your feet up and dream about doing nothing for a day or two. No more six o’clock wake-up’s or twenty mile days in the rain! Lucky ducks. Enjoy and think of George and I as we continue west to Santiago. Much love and blessings to you both.

M&M Finishing Their Camino

Day 12: May 19, 24 Belorado to Atapuerca Today: 19.5 miles Total Stats: 165.2m & 264.2 km

Another wonderful night of sleep. Last night we stayed in the Albergue but did it our way. No shared room, so the only snoring was my dear husband. We were up at 6, eating breakfast at 7 and hitting the trail by 730. Today was going to be our longest day yet. Close to 20 miles, roughly 1500’ climb all within a two mile section. The fun begins!

Painting at our Albergue

As we left Belorado, we met Michael. He was leaving a Donativa, which is a donation based Albergue. A friend had mentioned that if he had a chance to stay there, it surely is one of the best experiences on the Camino. When he walked in, the lady who was running the place, put her arms around him and said we’ve been waiting for you. How sweet. Then her husband took his shoes and pack, and carried them to his bed. He felt like a long lost friend who was coming home. What a beautiful gift to receive while walking all day.

Michael with me, M&M in front of Donativa

Belarado has beautifully painted murals on just about any blank wall. Artwork everywhere we looked. Such incredible tributes that honor the thousands of pilgrims which pass by annually.

Pilgrim Starry Nights

Moody found a Cafe and decided to grab a cup of Joe to go. Being Sunday and Union Rules are a bit lacking today, the Boss Lady, that’s me, caved. We all stopped and grabbed something to take for the trail.

Another Beautiful Mural

Our morning walk was typical, wheat fields abound but there was something else. There was vast amounts of yellow dotting the trail. At closer inspection, I realized it was kale that had flowered. It was so brilliant.

Flowering Kale

We walked through our first town Tostantos and met a couple of Pilgrims, Nina and Jesko from Germany. Nina is a Dolphin Trainer from Playa de Carmen in Mexico. She’s fairly young, decided to quit her job and travel for the year. Such a free spirit who seems to be enjoying herself. She walks 8-10 miles a day, and typically checks into an Albergue by noon. Sounds like a perfect plan. No time constraints and no schedule.

Nina and Jesko

We found our way to a Cafe-Restaurant in Villafranca Montes de Oca. There were lots of Pilgrims sitting around and being our breakfast was pretty lackluster, I felt it was time to fuel up for our climb. I saw these red bowls that were filled with warm food. That’s what I want. I asked George what he desired and he asked me to pick something out. Wow, this is the new and improved version of George. I went inside and saw many types of food from meats, vegetables and tartas. I thought I was ordering a little of each, but to my surprise I was getting a bowl of each item. I walked out with Meat, Chicken, Mushrooms, Cauliflower and Broccoli Mixture and One Big Ortega Chile. It was a feast like nothing we have had for lunch. Everything was incredibly tasty and the meat and chicken fell off the bone. It was our best meal on trail to date. No doubt!

Just a Little Fuel

After finishing this incredible meal, we had to tackle our climb of the day. Definitely we were fueled, but maybe a little too much of a good thing. We headed up, and up, and a little more up. The scenery was forest-like with pines, firs and shrub. It helped to shelter us from the spit of rain, which kept us cool as we climbed.

The Climb that Keeps Giving

Once on top, we followed the widest trail I’ve seen on the Camino thus far. It was twice the size of a Forest Road with huge rock arrows on the ground. Someone wrote Alexa in rocks and as I looked closer, it was a memorial for a life lost much too young. I’ve noticed that quite a few Pilgrims are processing grief of some sorts. It’s poignant and makes me reflect on my many losses.

At the Tippy Top 4108’

We walked on top of a plateau for quite sometime and finally started dropping. The rain was off and on but nothing too crazy. We stopped in San Juan de Ortega for a rest. The boys and I had Beer and Mel was the Sober Walker. She had her Coke and us girls took our feet out of bondage! As soon as we were considering our exit plan, it started raining. But this was real rain. Put on your Packcover, Rain Jacket, get the umbrella ready and get ready.

Weather Heading Our Way

The last five miles were wet. We had a field of Cattle Crossings and then the big cows. I hadn’t seen livestock since I left France, which was quite awhile ago. They were minding their own business, on their side of the wired fence so no need to be concerned. Cows don’t bother me and I enjoy seeing them. What I have learned is to not drink the water where they reside.

Cows & Mel

As we were heading across the plains, an electrical storm was my biggest concern. The lightening, at first was miles away. But as we walked, it was as if we were headed directly into the eye of the storm. The thunder was overhead and the lightening wasn’t striking straight down as it was before, but horizontal across the sky. So, the question is, umbrella or no umbrella? Walking Sticks or no poles? My hair wasn’t standing up so I felt fairly safe but there was some rumbling among the COP’s.

Heading to Atapuerca

The rain was coming down fairly hard at this point and we went through our last town of Ages. It was only a little more than a mile from our destination of Atapuerca. Moody wanted to stop at the Bar and wait the storm out. For someone who deemed himself a Navy Seal a few miles ago, I’m thinking Buddy, this is your training. Heck no, we are heading into this storm and getting to our place of respite. Boss Lady won that battle and we continued on.

Ages Bar & Grill

Just before 5pm, and after walking close to twenty miles, we arrived at our 3-Bedroom house with a pool. The pool served us no good with the rain, but the house was exactly what we all required. The owner showed us around, had George fill the Pellet Stove with pellets, and we collapsed on the sofa. Now this is why we kept walking Moody, because we’d still be at the bar waiting for the storm to end. Thank goodness the voice of persistence and vigor won out!

Our Humble Abode

Today was the day when you really figure out what you’re made of. We’ve had some tough days, some long days, some climbing days but we haven’t had it all in one day. Today was the Final Cut of who’s in and who’s out. As far as I’m concerned, we all made it! M&M went the distance and finished strong! Yes, we still have one day left with them but it will be a nice, relaxing, easy peasy twelve miles. Burgos, here we come!

Why Am I The Only Way Excited About This Training?

Day 11: May 18, 24 Santo Domingo to Belorado Today: 14.1 miles Total Stats: 145.7m & 234.4 km

I have to say that last night was the best night of sleep I’ve had since Orisson’s. Don’t ask me why, but I’m speculating that it has something to do with climbing mountains or bell towers and sleeping in my own little bed. Whatever contributed to the extra special slumber is still up for grabs. But I’m just happy to have slept like a queen, in her castle.

Our Lounge Area

Breakfast was a full-on meal for high end elites. Eggs were fashioned in the kitchen, fruit, toast, pastries with meats and cheese, hmm, hmm good. George even partook in Kelloggs Cocoa Krispies. Who would’ve thought there would be such a feast for a mere $19. All around, it was quite the spread.

Leaving Santo Domingo

Afterwards, we headed towards the rolling hills of Spain, greener grasses, fields of wheat and cereal, the patchwork quilt of a country. It is so manicured, like some machine must groom it daily, picking and tweezing each extra follicle or blade of grass that may be out of place. It is too hard to put words to this lush, vast landscape. It’s something you must witness to truly appreciate.

Lush Green Landscape of Spain

We had six towns to conquer with numerous hills and valleys to pass through. This morning we saw a Hot Air Balloon floating above our heads. The morning was brisk and it helped us move a bit faster. Our first town was up the hill from Santo Domingo to Granon. It was small but had a cute Mobile Van that was outfitted for Pilgrims.

BarBackAna Van & Drinks

Fruit Juices, Coffee, and Kombucha. Somehow I convinced George to give Kombucha a try. Not his typical go-to drink but thought it would calm his belly and offer some probiotics. And being that they had Mango Flavored, it was an easy sell. We sat and I watched as he took his first drink. He actually liked it! As I was finishing, I reached in my skirt pocket and found, oh no, the super special key from our Convent last night. Oh crap, that’s a big deal and a very costly mistake. No Gold Star for me!

The Town of Granon

I thought, well I’ll take a taxi back to the Hotel, drop it off and head back up to meet my gang of COP’s. I walked over with my head hung low, and told the guy who ran the drink van, Miguel, about my dilemma. He said, “no problem, I’m planning on heading that way in five minutes!” You got to be kidding me? Nope, and that is how the Camino provides. Problem solved and no taxi required.

Super Miguel to the Rescue

There is an old saying that whatever you need, you can always find it. Just ask. Here in Spain, it’s absolutely no different. We all picked up our packs and scurried down the path. What a blessing. The rest of the morning was rolling ups and downs, through quaint little towns with lots of Pilgrims. The Koreans are still around us and I’m really warming up to them. We don’t speak the same language but somehow, someway we communicate. There was a huge sign, some 20-25’ tall of the entire region from Santo Domingo to Santiago. We all got our picture and as the Koreans were taking their picture, they asked me and George to join them. We all jumped in and who knows where that picture will end up. Some poster in Seuol, Korea for tourism to Spain. That’s the beauty of the internet.

Map of the Camino from Santo Domingo to Santiago

We moseyed on down the trail and continued up and over so many beautiful ribbons of roads. This day was endless greens, so many shades that I’ve never seen.

Walking the Camino in May

We talked with a friend of ours, who walked the Camino Frances years ago in August and September. He was not impressed with its beauty. I’m thinking, what happened? When I saw pictures of the same route, it was brown, tan and burnt yellow. Now I understand. It has everything to do with the time of the year. Late Spring, as far as I’m concerned is really the best time to witness the beauty of these hillsides. We have new growth, older growth, spring flowers, and even some sprinkling of snow on the mountaintops. There are clouds with some rain, but not much, just enough to give you contrast in the sky. I may be bias but I’m saying if you want to see Spain in all its glory, you just might plan to visit now.

Unfiltered Untouched Spain

We walked through one last town, Viloria which didn’t have much in Cafes or Take-Away. So we kept going and started another descent, only to climb again. It wasn’t anything to steep, just enough to make you wonder, why do we have the countless ups and downs today? As I crested the hill, I saw the lovely sight of Villamayor de Rio, and our lunch stop. Thank goodness because if I didn’t stop to feed my crew, they may have voted me off the island!

Heading into Villamayor de Rio

I saved a table and waited for the Union Workers to arrive. Mel, Moody and George were ready to take their much earned lunch break. I headed in to scope out the place and kept seeing these plates coming out of the kitchen. No menu but when you see food, no menu is required. I sauntered up to the counter and asked for the Menu of the Dia with Chicken, and two beers please. Then I headed outside and waited. Out came the best plate of food I’ve seen in awhile. George and I devoured every morsel of Chicken, Salad and French Fry on the platter. That hit the spot!

Pilgrims Lined Up to Eat

George headed off first while I covered my pack. The clouds were looming and it seemed that rain was heading our way. We walked super fast, over three miles an hour and caught George as we were entering our final stop for the night.

M&M Nearing Their Goal to Burgos

Belorado seems like a small village and our Albergue is on the wee-end of town. I pulled out Google and she said I was 400 meters from our bed. Bravo. There was the cutest place we passed that had every flag from all nations lining the driveway. I thought, what a grand idea. And kept going.

Albergue & Hotel A Santiago

Then Google did her thing and said, you have arrived. Arrived where? There’s nothing here but a field and a hillside. I recentered and she had me making a drastic u-turn and heading up this long driveway. Oh goodness, here we go again. The Union Workers were getting a bit perturbed with their Supervisor but much to their delight, we arrived at the Albergue with all the flags. Thank goodness. A bit of a convoluted way of getting here but we are home for the night.

M&M Bunkhouse

This will be M&M’s first experience sleeping with other Pilgrims in Bunk Beds. Lucky for Moody, Mel requested the top bunk. No fuss there. George and I scored a private room with three twin beds and a private bath. Privileges for sleeping with the Superintendent. Slight promotion I gave myself, but after this passed week, I’m in need of a proper title. Not just “Boss Lady.”

One of the Many Churches

We are closing in on Burgos, the ending spot for M&M. Two more day and they will have completed their 130 mile section. You really never know someone or a couple until you have walked through fire together. We’ve had some long mileage days, a little bit of rain, some intense heat, meal snafus, hotel accommodations gone array, but yet, M&M keep following us from one town to the next. They have been a great addition to our journey and being like-minded in their faith, it has been a joy having them. In fact, if I play my cards right, there’s a chance they may consider another “Walk.” But for now, we are grateful having them hang out with us for the next couple of days. Thanks so much for sharing this adventure with us, and for you two, loving and doing you!

M&M Walking into the Sunset

Day 10: May 17, ‘24 Nájera to Santo Domingo Today: 13.2 miles Total Stats: 131.6 m & 211.8 km

M&M were up and ready was too early this morning. Mel actually was taunting the trail like she was going to war! I’m not sure what she put in her Wheaties, but I’d love to get my hands on some of that. The nice gal who runs this place had mentioned that we would have a drastic change of scenery from vineyards to fields of cereal?!?! I’m thinking she meant wheat because I just don’t see Cheerios or Frosted Flakes growing for miles and miles. But we are in Spain, so who knows?

Cereal As Far As You Can Eat

Breakfast was the typical fare. Fresh Squeezed OJ, Toast with Meats and Cheese, Plain Yogurt (my favorite) and coffee or tea. George went straight for the OJ as his belly was not having it after a double scoop of Gelato last night. The milk is definitely not pasteurized or homogenized around these parts, so maybe laying off lactose for a day or two could help him out.

Typical Flowers In Spain

As we left our lovely Apartment, and were greeted by 20-30 Koreans all walking the Camino. They are fast, funny and quick witted. There were a couple of Pilgrim Cut-Outs that we had to take part in, so once we all had our fun and games for the morning, we were back on task. Little hill climbs, little miles and only two towns today.

Pilgrims Mel & Moody

Brad walked with George and Moody for a bit, while Mel & I took the lead. It was cool outside but not cold like yesterday. We did have a forecast of rain, so we’ll see if that materializes. Come what may, we got all sorts of rain gear.

The Motley Men – Moody, George & Brad

The red clay dirt continued for the first few miles and still had countless perfect rows and orchards of vineyards. These grapes aren’t too particular because it seems that they can grow in red or dark clay, mountainsides or flats, hills or valleys, with or without poppies, and need little attention. Again we had miles and miles of vines.

Concrete Aqueduct for Miles of Vineyards

We made it to our first town, Azofra which is fairly small but has the most important, Cafe or two. We dropped our packs and headed in. I ran into Carolina who I hadn’t seen since Day 4. She was my Bunk Mate at Orisson’s on Day 1. This was so nice talking and catching up on her journey. She met a nice Pilgrim that she was hiking with as Young Joanna has been moving much faster. I ordered a double shot of carbs, bread with Potato Tarta-Sandwich. That wasn’t exactly what I was looking for but in Spain, I’m happy to get whatever they hand me. With a banana, I was ready to conquer any mountain. I wrapped it up and took for the road.

Me & Carolina Back Together Again

Once back on the foot path, the terrain changed a bit. We headed down near the roadway and back to the land of cereal and grain. There was some kale sprinkled in and lots of Pilgrims on the trail. Once we reached our final climb, we stopped to have our final break and lunch. There was a perfect piece of grass that served us well and we had our picnic. Out timing couldn’t have been better because once we finished and hit the trail, the rain arrived.

Many Ups & Downs of Trail

It was more of a light drizzle with a smattering of heavier drops but nothing unmanageable. Everyone donned their appropriate gear, rain jackets, pack covers and me, my Chrome Dome Umbrella. It was like a Chinese Fire Drill on the trail seeing everyone getting all decked out like a monsoon was headed our way. We made it up to the top of the hill and arrived at Cinnuela.

George & Moody Golfing in Cinneula

Now this is a sad story. 2008 in the height of the Real Estate crash, many investors thought this was going to be the upcoming area to move to. They built homes after homes with apartments and golf courses, but no one came. The town has housing for up to 60,000 people and only 225 residents reside in this Ghost Town. It’s the only place that I’ve seen in Spain, completely locked upped and abandoned. Quite strange and apocalyptic in a sense.

Only Person in Town is Moody Scouting out Good Deals in Real Estate

Once out of town, we headed back onto the trail that led to nowhere. It went through farmlands forever and a day. Not really because before long we headed over the last rise, and there she was, Santo Domingo. And it was only 1pm. We really need to stop walking so fast!

Santo Domingo in the Winter

Once in town, we followed the Camino towards the Church. Ends up that we are staying in this old ancient convent that was built before 1600’s.

Parador of Saint Domingo Bernardo

In the Herreriano style, the construction of this convent was ordered by the Archbishop of Saragossa, Friar Bernardo de Fresneda, and was used by the Order of Observant Franciscans. He wanted the building to house a university. Inside the church is the Friar’s Sepulcher which was made around 1605 and is in a Romanist style. The building has been refurbished and converted to House a Parador (the Parador de Turismo “Bernardo de Fresneda), a diocesan workshop for the restoration of works of art, and the Logrono Diocese Museum.

Cathedral from Balcony Above

It is like walking back 400 plus years. Just incredible how they kept true to its architecture, yet built elaborate hotel rooms. We were given our one pound key to open the door, no key cards here and were blown away when we stepped inside. The decor is done in 16th Century Style with velvet drapes, stone walls and views of the courtyard. And it has a soaking bathtub. It doesn’t get any better than this!

Our New Digs for the Night

I soaked, George took a shower and we met up with M&M. We walked the town and found several eateries but decided on an Italian Restaurant that Moody claimed to have four stars. All I wanted was a big salad and they had this incredible Goat Cheese Salad with all the works. Bingo, I’m sold. George had Spaghetti, Mel Carbonara and Moody Pizza. We’re all satisfied and then walked back to the Convent, now Hotel for the evening.

Dinner & Wine in Santo Domingo

We toured the Convent, Church and Museum as the skies opened up again. I had my heart on climbing the Bell Tower but I may need to wait. There was so much history, carvings dated back to the 18th Century, Bibles from millenniums passed, and painting that were made hundreds of years ago. I truly was awestruck by this walk back in time.

Our Convent – I Could be a Nun at This Place

Around 7pm, the skies calmed down and I headed to the Bell Tower. The boys were done for the day so I went solo. No problem as I love climbing a tower myself. Not really, but I had to check out the views. It was about 10 minutes from our room, and I headed to the square. There were many pilgrims I recognized and felt right at home. As I entered the tower, a group of six women were ahead of me. Perfect company. We made it up the 100-125 stairs and it wasn’t one bell but eight huge bells. And a view 360 degrees.

Overlooking Santo Domingo and Convent in Background

What I love about Europe is the fact there are no OSHA requirements, and if you want to climb a Bell Tower, it’ll cost you $5. That was the best deal in town.

Total of 8 Bells in the Tower

So stunning in many different ways. I stayed till the clouds looked a bit too threatening and retreated back to the ground. Just another spectacular day on The Camino!

Bell Overhead

Every time I think I’ve seen it all, Spain knocks my socks off again and again. I just didn’t realize how much I would appreciate this country and its people. Even with my lackluster Spanish, and that’s a stretch as I have been told. I really don’t speak Spanish, but the Spaniards try their absolute best to understand my gringo mixture of Spanish, English and whatever other slag or twang I add to it. Thank goodness for George! He has bailed me out countless times as I try to get my request known. For that reason, and many more, George earns the Gold Star today. He has been our constant translator and realistically, we would be up a “you know what” creek without him. Super Walker and Translator, George you are more than worthy of the golden star!

George the Translator & Super Walker Gold Star ⭐️ Winner & Recipient

Openness is the bridge that allows us to embrace the richness of different perspectives and cultures.

Day 9: May 16, ‘24 Logroño to Nájera Today: 17.7 miles Total Stats: 118.4 m & 190.5 km

After a day of rest, it’s only proper to walk our longest distance to date. Close to 18 miles, and honestly after finding our apartment, and taking the extra steps from trail to park to toilet, it’s 18 miles, no question. But my little team of walkers are seasoned and somewhat professional, so they did the not so impossible, climb about 2000’ and walk 18 miles today!

Camino Foursome

We packed up and left at 7am sharp! Very impressive from the get go. As we left Lograno, we meandered through the city streets for a couple of miles, walked through the University Campus, customary for pilgrims and headed towards the hills. It was downright frigid this morning, and actually cool all day. Maybe 50’s with some clouds but no rain to speak of. The ground was wet from the torrential downpour from the night before. Spain is starting to grow on me. Cool days, for now and rain while everyone sleeps. Seems like the perfect place to hang out for a month or so.

Pilgrim Metal Art at Lograno University

We passed a small lake, where the locals were fishing. They said there were bass and carp. I did see a few jump but no bites. As we walked across the bridge, there must’ve been 50-60 Big Mouth Bass with their mouths wide open looking for something to eat. I wanted to yell to the fishermen, hey they’re all over here! There was a swarm or pod or a flock of fish over here guys!

Lots of Fish 🎣 to Catch

Our plan was to get as many miles as possible first thing in the morning. My gang of COP (Caminos Old People) were pushing themselves. Maybe after their Union Approved day off and spa day, yes, massages all around, may have contributed to their much better attitudes. No griping, no whining, just good vibes and happy thoughts. Well, mostly.

Lake of Bass and Carp

As we followed the well-maintained trail, we scared up a flock of pigeons that were laying low in the fields. There had to be some 50-100 birds following each other, dancing along the grasslands, not sure what exactly they were doing. But they seemed to have this choreographed movement, slowly diving to and fro. Until the big bad dog scared them away. Them dogs, they love to chase birds.

Low Lying Pigeons Flying

We made it to our brunch stop around 1030 in the small town of Navarrete. Every pilgrim this side of Lograno had the same idea. Soup was on the menu and that sounded perfect. George followed suit and we sat and waited. M&M had sandwiches and pastries which they received immediately. George and I waited ever so patiently. But when it came, it was well worth it. Vegetable based soup with garbanzo beans, zucchini, carrots and some incredible seasonings. It made my belly very happy.

The Pilgrims Brunch Stop

As we were getting ready to leave, George pointed out Brad who also was sick with the flu from Day One. He’s feeling much better now. We all headed out of town together. He’s from the East Coast but has worked in Yosemite and near the Cascades in Washington. We talked all sorts of trail-talk, different places we’ve hiked and want to do in the not-so-distant future. Before long, I realized we had covered ten miles by Noon! It was actually 1150 and I let out a huge congratulations to Team COP. That was a huge accomplishment, setting us up to get in town by 3pm. Oh my goodness, I think I have a promising team after all.

10 BY 12

We had only 8 miles to go, a bit more climbing but it was easy peasy. We had a grand day with vistas in every direction. There are vineyards as far as the eye can see. It’s really something out of sorts to see so many grapes outside of California.

When we reached our plateau, we finally had a look at the Nájera region. It was a cross between Sedona, Flagstaff and Utah. There are these beautiful red rocks and mountains that surround the valley of vineyards. It is such a contrast and so out of place. But just breathtaking.

Into the Valley of Vineyards

The last few miles M&M took the lead. George and I held back, taking pictures, talking to other Pilgrims and just enjoying the beautiful scenery. As we neared the town, we all met up and with trusty ole Google, we made our way through Najara. It was a bit industrial at first, but the deeper we got, the town turned into the old charming villages that we are so accustomed to visiting. We crossed the river, and headed towards the base of the red rocks that we spotted miles back.

Rio Najerillo

Moody got us all checked in and settled. What a cool spot, again. My crew is beginning to be quite the asset. There was a bit of a mutiny in the beginning with my COP Team, but as our miles accumulate, I believe they are coming around. Although I did hear that Moody has secretly pocketed the number of a 24-hour taxi, just in case!

So Disappointed with Moody 24-Hour Taxi Back-Up Plan

Yet, as we were relaxing in the Apartment, Moody said that he was looking for more of a challenge. A longer trail, more miles, bigger climbs and I’m grinning from ear to ear. Then the others called his bluff and burst my bubble. He just wants the Gold Star for the day. I was tempted to give it to him but when all was said and done, Mel actually was awarded the dubious honor. She was a work horse today, never heard her complain and she was like a mountain goat, climbing over the many passes today! In fact she came out, chest pumped, legs in a low squat and taunting the trail. Bring it on! I am a Beast! Mel, you have come a long, long way, and earned the very first, one and only Gold Star ⭐️

To the Golden Star Recipient Melanie the Beast

There is something to be said about edifying and lifting each other up. When we surround ourselves with positive individuals and God-loving people, it is easy to want to please one another. During these past few days, it has been such a joy to see friends who typically don’t call themselves hikers become just that! I am here to say that I’m watching Moody & Mel become strong and powerful on the trail. What an inspiration they are and so exciting to follow them on this journey. Way to go M&M You are warriors and beasts!

“As iron sharpens iron, so one person sharpens another.” Proverbs‬ ‭27‬:‭17‬ ‭

Day 8: May 14, ‘24 Los Arcos to Logroño Today: 17.4 miles Total Stats: 100.7 m & 162.0 km

We had hail last night. Luckily I was already inside and snug as a bug in a rug. And the rain came down all night long. As we prepared for our longest day yet, I had my rain jacket, backpack cover and umbrella ready. I headed downstairs for breakfast and we were back on the trail by 8am. My Trail Misfits, which I am falling more in love with daily, were locked and loaded ready to carry out our mission. Walk over 17 miles to Lograno and no taxis.

Beginning our Long Walk to Logroño

The sky looked pretty dark and glooming, which in my eyes is perfect hiking weather. There were tons of pilgrims on the trail ahead of us, including a huge group from an organized tour. They had matching shirts on, stayed in a close net area and marched like soldiers. But boy oh boy, they were having fun. Within an hour, I pulled out my trusting ole’ umbrella and was using it for a completely different purpose. Not shelter from the sun, but from the rain.

I love this Umbrella- Best and Most Used Piece of Equipment

Mel and I took off ahead of the boys. They were commiserating about their mistreatment and the tough day that lies ahead. How dare I make the next city lie some 17-18 miles ahead? Couldn’t I have picked another town to rest in? Nope, there were few choices and being we are getting a full days rest, I prefer a city, not a three-horse town! So Lograno it is and get ready to use an umbrella!

Some Big Muddy Puddles

We had more rolling hills but it actually started to climb a bit. Our elevation has increased and we are closing in on some pine trees and high chapperel. The elevation is close to 4000’ with typical vegetation I’d see in high desert-like areas. It really is much different from days passed.

Small Town of Sansol

We walked through the first tiny village of Sansol and continued into Torres del Rio. I was ready for a good strong cup of coffee so I asked the Barista for a double shot of espresso. I ended up receiving two cups of espresso. That works too. I need to work on my Spanish skills. Two cups of espresso when mixed together make one double shot, so that’s exactly what I asked for. Add a splash of milk and all is good!

Torres Del Rios & Cafe

After our mandatory coffee break, we were back. Today’s walk as long as it is, was relatively flat or slightly downhill. Our plan was to knock out the next 8 miles and make it to our one and only option for lunch, Viano. We kept meeting many dog people along the way, which helps us with our longing for Zoey. She is our beautiful and well-behaved four-legged sweetheart that we left at home with my also, so beautiful daughter! As we climbed one of our small hills of the day, we arrived at this makeshift pizza oven looking pile of rock. I’m not sure what it was, but it had this ornate looking peephole. As I was taking one of my umpteen pictures of the day, this cute little wired-hair terrier showed up. Ends up his owners found him in a field abandoned. They think he may have belonged to a hunter and was lost, but it’s hard to say. What a good looking dog and lucky hikers to have such good fortune.

Little Sweet Poser of a Dog

We headed through some low lying vineyards and started to see our city on the hill. Virtually every town or village that we come to is atop a hill. And the tallest structure in the town is always, hands-down a church smack dab in the center. I believe they build the church first and once it’s completed or at least staked out, then they construct their homes and cafes near it. It’s the pinnacle of the Spaniards lives. Church, Community and Cafe’s. The three C’s of a well-balanced, happy and healthy life.

My Happy & Healthy Pilgrinos

We climbed, of course, through the maze of cobblestoned streets and arrived in the town square. There we saw all the Pilgrims of the day, eating their lunches in front of the restaurants and cafes. We zeroed in on Menu de la Dia for $14. Such a sweet deal. We sat inside, as the locals often do. Only tourists sit outside, especially under the threat of rain, and ordered our Lunch. Red Beans, Mista Salad, Salmon, Pork and Chicken plus Red Wine was included. That’ll power us through the rest of the day. After our hour long lunch break, upon leaving, the town was empty. All that was left was me and my perfectly well-fed partners of the Camino.

Entering Viano at Lunch

We finished our day with gusto and made the last several miles with full belly’s and happy feet. Moody and I stopped and talked with Dennis & his dog Bobby. We had met him previously, a couple of days back on Mother’s Day. He is the proud owner of one big American Bull-Dog. They were resting on the side on the trail and Bobby was down for the day! Dennis is from Germany but has a lot of ties in the US. He was penciling in his journal which I was truly impressed to witness, especially from a young man of 20 something. I asked him what he thought of the trail so far and he was quite amazed by all the coincidences, which he is believing are more of God’s plan. The trail is opening his eyes to what really matters in life, the pure and simple things that we sometimes miss in our everyday lives. His friends had continued on but he planned to meet up in Lograno. Bobby insists on his daily siestas. Smart dog! I think even the dog is appreciating the Spanish ways of life!

Dennis with Bobby

Soon we crossed the bridge that I had mentioned would be our landmark that we were right around the corner from our home sweet home. These Pilgrims take everything so literally. It’s “like” right around the corner but around a few longer corners. The moaning and complaining could be heard in the Peanut Gallery! Okay so it’s around three longer corners and then “lo and behold”, we arrived.

Rio Ebro Guarding Lograno

We are staying in the heart of Logrona at this Boutique Hotel. Each room has a different theme. George and I have the room inspired by Audrey Hepburn and M&M have Earnest Hemingway. They have a lovely patio that overlooks the park, streets and Church Bell Tower. After cleaning up, showering and changing, we all met on their deck and took in the sights. Along with watching the lightening show and listening to the thunder overhead, we drank a lovely bottle of Vino. Much to my surprise, we arrived to our appointed rooms only five minutes before the downpour and electrical storm began. Now that was no coincidence.

Audrey Hepburn was Photographed by Esteban, one of the First Paparazzis in Lograno. Our room was his home and inspired by a photo he took of Audrey in 1965

Thank you Lord for protecting us from the storms above and the storms of life. Even though we experience things that are unclear or downright mystifying, we can always, rest assured, that you will never leave our side. Today, one of my dearest friends underwent double knee replacement. I know you are with her Lord, and giving her strength to heal. Much love to you Bertha and know you have a gaggle of Pilgrims here in Spain that are praying for your perfect healing. Godspeed my friend

For my faithful followers, I will be taking a rest day in Lograno. No blog today, but I will resume when I get back on the Camino mañana. Until then, amar, vivir y reír

Day 7: May 13, ‘24 Estella to Los Arcos Today: 13.1 miles Total Stats: 84.8 m & 136.0 km

Our Bed & Breakfast at Zaldu’s was extravagant. They went over and above to accommodate us. We wanted to leave early as the heat has been horrid and we haven’t been making town until after 4pm. Yesterday was no exception so early to bed and early to rise. The issue is early to Spaniards is before 8-830am. Hmm, well can you pack us a lunch and call a cab? Yes on packing take away food but the Taxis don’t start running till 8-830am. Another dilemma, but Carlos and George started talking and before I knew it, he secured us a ride. Speaking Spanish entitles you to special privileges. We had breakfast, take away lunch and a ride back to the trail.

Morning Ritual-Wine Stop

We were dropped off at the ever-so-popular Wine Fountain. Yes, you read that correctly, Fuente de Vino.

The Plaque Defending Early Morning Partaking of Wine

Bodegas Irache invites the pilgrims to have a swig of his wine and thus continue the tradition of the Benedictine Monks. This Fountain of Wine was inaugurated in 1991 and is referred in many guides of the Pllgrims Way to Santiago, and visited yearly by thousands of pilgrims from different nationalities. Daily wine provision for the fountain is 100/liters per day. So bring your own cup or shell and have a taste.

Yep, I drank Wine Before Breakfast-On the Camino

There was a line of Pilgrims getting their tastes in the early morning hours. What a great tradition and novelty to take place in.

Time Travel through the Tunnel to Wheat 🌾

Today was probably my easiest day. Now with a week worth of trail legs and relatively easy walking, it was a breeze. The fact that it wasn’t nearly as hot as yesterday and the slight wind helped keep all things in check.

Bluffs of the Mesa

We had a slight uphill from the start but it was gradual over easy paths of hard-clay dirt and stones. We made it to our first town of Irache and much to my delight, we passed it up and decided to stop at the next village. This gave us a longer rest period before finishing the day out. We continued up our ascent and before long we were in Azqueta. It was tiny little place on top of the hill with a Cafe, small store and lots of Pilgrims.

Cafe in Irache

We bought some drinks, fruit and chips and indulged. The best part was taking our shoes off! This has become customary at our lunch stops. The only thing that’s missing is a creek to soak our feet. We hung out for quite awhile, but being it was an easy day, it was permitted.

Cafe with Climbing Roses & Grapevines Attached to Building in Azqueta

I’m starting to get the reputation of the Camino Czar enforcing fewer rest stops. But to my defense these pilgrims I’m hanging with, George and M&M need some discipline! They would run-amuck if I didn’t keep them in check. They started talking nonsense like taking taxis to Santiago and more rest days. Before long, they will require swim time by the pool, massages and who knows what?!? Someone needs to keep them on task or we’d never finish this Spiritual Walk. So you ask, what is that? To relax, to find inner peace, to smell the roses? Well dang it, if you put it that way, maybe I do need to cut them some slack. But not today, we have more miles to walk.

The Awesome & Amazing Crew of George and M&M

After we left lunch, there was a crazy turn that many missed. It was overgrown and hard to see but luckily my Motley Crew had stopped to admire a new home that they planned to purchase. So I was dead stopped on the trail and saw the turn. After yelling ahead to the Pilgrima who missed the overgrown sign, we headed down the trail. It was typical wheat fields with flowers, but as we reached the bend, I could hear music. This sweet couple were serenading Pilgrims as we passed. There was a guitar, synthesizer and a woman playing an accordion. I dropped my poles and asked for a dance. M&M joined in and we danced down the trail. La Dolce Vita in Spain.

Dancing a Jiggle on the Trail

The last few miles was rolling terrain with varied landscapes from Mountain Peaks in the background, old gothic castles on the hillsides and Farmworkers tilling the soil. A crew of three men and a women were preparing mounds of dirt for what smelled like shallots. They had black plastic sheets that they covered the mounds with just after they had harvested shallot stalks. It’s extremely hard work. Yet they did it with such ease. One row at a time, they covered each mound with surgically precision. It was a symphony, and quite beautiful to watch.

Covering Row After Row of Shallot Mounds

The route was so much different than anything I’ve ever hiked. And that is saying something. Beside the fields of wheat grasses are red poppies, bordering the edges. Every now and then you’ll see poppies sprinkled inside the wheat. But for the most part, they know their place. However, when we entered the last stretch to Los Arcos, I came around the corner and lost my breath. No, not from climbing but the beauty of red poppies as far as the eye could see! It reminded me of the “Wizard of Oz” but the yellow brick road turned poppy red.

Incredible Poppy Field

For the first time with my new and improved crew of walkers, we arrived in town before 3pm. It was splendid. Now we can relax, kick our feet up and drink. There was a small restaurant in the town square and they had Sangria. Yummy, I haven’t had this since Portugal. We ordered a pitcher, had some tapas and relaxed. I had the preconceived idea that our hotel was around the corner. After indulging in our libations, we left and proceeded the 600 feet that my trusty old app had told me the Hotel was. To my surprise it was wrong and the Hotel I booked was one mile out of town. That was a bummer. My hubby had a few choice words to say about booking hotels outside of town rather than in the town square! I agree. Always nicer to be in the confines of the city walls but when you want a private room and not an Albergue, you make sacrifices. So we walked another twenty minutes and finally arrived. As Mel says, “it is what it is.” My newest and most applicable Camino phrase.

Walking Through Los Arcos

As I finish up this post, I’ll just leave the rest of the story to your imagination. We all were looking forward to having Paella after Moody and I had ordered it a few nights ago. Unfortunately, our plan did not go as we had hoped, and the only choice on the dinner menu was pizza. I can guarantee that pizza in Spain is not the same as pizza in Italy, or for that matter, the US. Spain does not have pizza down. So if you make it out this way, stick with Mista Salad or Fish, Tapas or any other Traditional Dish, but never ever order pizza. Yuck!

Los Arcos Church

Each day I walk the Camino, I try to learn something. Whether it is patience or grace, love or joy, somehow my Lord shows me lessons on the trail. This week has been acceptance. Acceptance that things do not always go as planned, acceptance that people will disappoint you, acceptance that I am not perfect and honestly, far from it. I am learning to take a breath, be grateful for two feet and powerful legs that will take me the extra distance and to learn to bend when plans crash and burn. Thank you Lord for accepting me just where I am, and help me accept others as they are. You are so kind to me, and slowly but surely I will accept life as you have designed it, way before I was born! Amen.

“Accept one another, then, just as Christ accepted you, in order to bring praise to God.” Romans 15:7